Dish names are translated automatically and may contain errors. Always verify allergies and diets with the restaurant. Diet marks come from the restaurant's own menu: G gluten-free · L lactose-free · M dairy-free · VG vegan.
Ravintola Factory Kamppi lunch menu
kotiruoka, buffet · Runeberginkatu 3, 00100 Helsinki, Finland
- Lunch hours (weekdays)
- klo 10:30–15:00
- Price
- 13,70 €
- Location
- Open on map →
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Today, Tuesday 4.8.2026
Buffet 13,70 €
- Potato and spring onion soup, croutons
- Factory's pan-fried minced meat patties with goat cheese and rosemary sauce, oven-baked potato wedges G
- House crispy breaded chicken thigh cutlets, chili mayonnaise
- Fried pumpkin and tofu vegetable korma with oat cream and fresh spinach, basmati rice VGG
- Factory's ice cream bar LG
Full week lunch menu
Monday 3.8.
Buffet 13,70 €
- Creamy porcini mushroom soup LG
- Roasted salmon with salsa verde sauce, buttery mashed potatoes, tzatziki G
- Tex Mex chicken tortillas with cheddar cheese, crème fraîche, roasted onion
- Sausage stroganoff with sour cream and pickles LG
- Syrup-roasted sweet potato wedges with tofu, pumpkin seeds and baby spinach VGG
- Warm quark pancake, vanilla foam, house strawberry jam
Tuesday 4.8.today
Buffet 13,70 €
- Potato and spring onion soup, croutons
- Factory's pan-fried minced meat patties with goat cheese and rosemary sauce, oven-baked potato wedges G
- House crispy breaded chicken thigh cutlets, chili mayonnaise
- Fried pumpkin and tofu vegetable korma with oat cream and fresh spinach, basmati rice VGG
- Factory's ice cream bar LG
Wednesday 5.8.
Buffet 13,70 €
- Tomato and goat cheese soup LG
- Grilled chicken tenderloins with chimichurri glaze, creamy potatoes G
- House lasagne with cheddar cheese L
- Korean-style pork wok with gochujang sauce, basmati rice G
- Syrup-roasted heritage carrots with crispy tofu and sesame seeds VGG
- House banoffee pie with peanuts L
Thursday 6.8.
Buffet 13,70 €
- Pea soup, chopped onion MG
- Factory's meatballs with cognac pepper sauce, buttery mashed potatoes LG
- Crispy rye-breaded herring, tartar dip
- Gluten-free breaded chicken bites with sticky sweet chili sauce MG
- Thai red curry with Pulled Oats and coconut cream, fried vegetable rice VGG
- Factory's pancakes, strawberry jam, vanilla foam, ice cream
Friday 7.8.
Buffet 13,70 €
- Creamy salmon soup LG
- Crispy Chicken Kiev with herb butter glaze, pickle mayonnaise, roasted rosemary garlic potatoes
- Caramelized pork ribs in BBQ sauce, dill coleslaw G
- Shrimp, onion and jalapeno pizza with nacho chips L
- Vegan vegetable lasagne with oat-based plant protein strips VG
- Warm churros, vanilla ice cream, chocolate sauce L