Dish names are translated automatically and may contain errors. Always verify allergies and diets with the restaurant. Diet marks come from the restaurant's own menu: G gluten-free · L lactose-free · M dairy-free · VG vegan.
Red Onion lunch menu
kotiruoka, buffet · Kauppakeskus Myyrmanni, Iskoskuja 3 b 45, 01600 Vantaa, Finland
- Lunch hours (weekdays)
- klo 10:30–14:30
- Price
- Hinta ei tiedossa
- Location
- Open on map →
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Today, Monday 2.11.2026
- Grilled whitefish with hollandaise LG
- Pork tenderloin & mustard cream sauce LG
- Honey-roasted root vegetables and halloumi sauce G
- Cream cheese potatoes LG
- Fried carrots MG
- Mashed potatoes LG
- Creamy rich salmon-lobster soup LG
- Dessert selection
- Assorted pizzas
Full week lunch menu
Monday 2.11.today
- Grilled whitefish with hollandaise LG
- Pork tenderloin & mustard cream sauce LG
- Honey-roasted root vegetables and halloumi sauce G
- Cream cheese potatoes LG
- Fried carrots MG
- Mashed potatoes LG
- Creamy rich salmon-lobster soup LG
- Dessert selection
- Assorted pizzas
Tuesday 3.11.
- Grilled pike-perch and tiger prawns in tomato-white wine sauce LG
- Lightly smoked corn chicken & creamy balsamic sauce LG
- Cauliflower-vegetable protein gratin LG
- Pak choi and root vegetable hash MG
- Fried ancient grains M
- Steamed broccoli MG
- Ribollita (Tuscan rustic vegetable soup)
- Pistachio tiramisu LG
- Assorted pizzas
Wednesday 4.11.
- Roasted salmon with cafe de paris sauce LG
- Funnel chanterelle-filled crepes L
- Overnight braised beef brisket with bourbon sauce LG
- Roasted potatoes MG
- Roasted root vegetables MG
- Mashed potatoes LG
- Cheesy fennel soup LG
- Gajar ka halwa (Indian carrot-nut pudding) G
- Assorted pizzas
Thursday 5.11.
- Feta-crusted ocean salmon with citrus-herb sauce G
- Ukrainian stroganoff from beef roast LG
- Smoked tofu-nut stuffed zucchinis LG
- Mashed potatoes LG
- Steamed rice MG
- Daily vegetable side dish MG
- Pea soup with smoked pork knuckle & onion MG
- Åland pancake, strawberry jam & whipped cream L
- Assorted pizzas
Friday 6.11.
- Roasted ocean salmon with miso sauce LG
- Overcooked flank of grain-fed pork in malt sauce L
- Spring chicken with sea buckthorn berry sauce LG
- Rösti potatoes LG
- Garlic potatoes LG
- Fried vegetables MG
- French onion soup
- Redar's passion fruit-strawberry layer cake LG
- Assorted pizzas