Dish names are translated automatically and may contain errors. Always verify allergies and diets with the restaurant. Diet marks come from the restaurant's own menu: G gluten-free · L lactose-free · M dairy-free · VG vegan.
Ravintola Factory lunch menu
kotiruoka, buffet · Rajatorpantie 8, 01600 Vantaa, Finland
- Lunch hours (weekdays)
- klo 10:30–14:00
- Price
- 13,70 €
- Location
- Open on map →
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Today, Wednesday 16.9.2026
Buffet 13,70 €
- Creamy mushroom soup LG
- Slow-cooked pulled pork in whiskey BBQ sauce MGVL
- Crispy Chicken Cordon Bleu with herb butter glaze LVL
- Shrimp risotto with white wine and fresh chives LGVL
- Roasted carrot and sweet potato wedges with herb glaze and bell pepper-marinated tofu VGG
- House mango-passion panna cotta LG
Full week lunch menu
Monday 14.9.
Buffet 13,70 €
- Black salsify purée soup with truffle oil LG
- Fried salmon in creamy shrimp sauce LGVL
- House Bolognese sauce MGVL
- Meaty sausage potato fry-up with caramelized onion MG
- Colorful vegan vegetable ratatouille with oat-based plant protein strips VGVLG
- Carrot cake L
Tuesday 15.9.
Buffet 13,70 €
- Traditional Finnish fresh sausage soup MGVL
- Tender chicken tenderloin in cheddar-jalapeño sauce VLG
- Crispy breaded flounder M
- Homemade spinach pancakes L
- Grilled fresh vegetables and Oumph! strips with balsamic sauce VGGVL
- Factory ice cream bar LG
Wednesday 16.9.today
Buffet 13,70 €
- Creamy mushroom soup LG
- Slow-cooked pulled pork in whiskey BBQ sauce MGVL
- Crispy Chicken Cordon Bleu with herb butter glaze LVL
- Shrimp risotto with white wine and fresh chives LGVL
- Roasted carrot and sweet potato wedges with herb glaze and bell pepper-marinated tofu VGG
- House mango-passion panna cotta LG
Thursday 17.9.
Buffet 13,70 €
- Pea soup with smoked pork knuckle MG
- Factory meatballs in smoked cheese sauce LGVL
- Yogurt-marinated chicken thigh steak in Indian tandoori curry sauce LGVL
- Syrup-glazed butternut squash-Härkis bake with roasted root vegetables and fresh baby spinach VGG
- Factory pancakes L
- Gluten-free vegan pancakes VGG
Friday 18.9.
Buffet 13,70 €
- Creamy salmon soup LG
- Breaded pork cutlet with lemon vinaigrette glaze L
- Chicken Manchurian with fresh spring onion MVL
- Vegan cauliflower-tofu korma with fresh coriander VGGVL
- White chocolate-raspberry mousse LG