Dish names are translated automatically and may contain errors. Always verify allergies and diets with the restaurant. Diet marks come from the restaurant's own menu: G gluten-free · L lactose-free · M dairy-free · VG vegan.
Viikinkiravintola Harald lunch menu
buffet · Tulliportinkatu 44, 70100 Kuopio
- Lunch hours (weekdays)
- klo 11:00–14:00
- Price
- 11,70–25,20 €
- Location
- Open on map →
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Today, Sunday 1.11.2026
No menu for today yet. See the restaurant's own lunch page.
Full week lunch menu
Monday 26.10.
- Cheese soup with croutons11,70 €
- Fried vendace with dill butter14,00 €
- Beer-braised pork collar with queen sauce14,00 €
- Slow-cooked lamb shoulder with potato butter25,20 €
Tuesday 27.10.
- Fish soup enriched with cream11,70 €
- Lentil patties with yogurt sauce14,00 €
- Chicken breast with citrus compote14,00 €
- Grilled pork flank with reindeer-oat sausage25,20 €
Wednesday 28.10.
- Creamy salsify soup with cheese11,70 €
- Rainbow trout with horseradish sauce14,00 €
- Harald's hash with pickles14,00 €
- Fried beef liver with tarred lingonberries25,20 €
Thursday 29.10.
- Helga's pea soup with pancake11,70 €
- Vegetable patties with pickled red onion14,00 €
- Grain-fed pork tenderloin steak with choron sauce14,00 €
- Fried pike-perch with chanterelle sauce25,20 €
Friday 30.10.
- Vegetable goulash soup with sour cream11,70 €
- Crispy cod with remoulade sauce14,00 €
- Pulled beef burger with shield potatoes14,00 €
- Beef petit tender with wine sauce25,20 €
Monday 2.11.
- Spiced pumpkin soup11,70 €
- Chicken breast with lemon hummus14,00 €
- Fried Baltic herring patties with beetroot-fennel sauce14,00 €
- Slow-cooked beef fore rib with blackcurrant-onion jam25,20 €
Tuesday 3.11.
- Herb-seasoned salmon soup11,70 €
- Meatballs with mashed potatoes14,00 €
- Mushroom and vegetable patties with yogurt sauce14,00 €
- Slow-cooked pork flank with currant sauce25,20 €
Wednesday 4.11.
- Jerusalem artichoke soup11,70 €
- Beef liver with tarred lingonberries14,00 €
- Fried rainbow trout with citrus sauce14,00 €
- Beef petit tender with truffle cream25,20 €
Thursday 5.11.
- Helga's pea soup with pancake11,70 €
- Rieska flatbread filled with vegetable bake and pickled red onion14,00 €
- Crispy pork cutlet with braised red onion14,00 €
- Butter-fried pike-perch with vendace mousse25,20 €
Friday 6.11.
- Cheesy celeriac soup11,70 €
- Fried perch with horseradish sauce14,00 €
- Harald's cheeseburger with shield potatoes14,00 €
- Aifur's lamb shank with tarred lingonberries25,20 €