Dish names are translated automatically and may contain errors. Always verify allergies and diets with the restaurant. Diet marks come from the restaurant's own menu: G gluten-free · L lactose-free · M dairy-free · VG vegan.
Pompier Albertinkatu lunch menu
buffet · Albertinkatu 29, 00180 Helsinki, Finland
- Lunch hours (weekdays)
- klo 10:45–14:00
- Price
- 14,50–19,00 €
- Location
- Open on map →
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Today, Saturday 19.9.2026
No menu for today yet. See the restaurant's own lunch page.
Full week lunch menu
Monday 14.9.
- Roasted king prawns in gochujang-coconut sauce with sesame and chili seasoned rice 14,50 €
- Generous salad buffet with creamy black trumpet mushroom soup and thyme croutons 14,50 €
- All the delicacies 19,00 €
Tuesday 15.9.
- Pan-fried beef steaks with Ranch dressing and Pompier's Mac & Cheese 14,50 €
- Generous salad buffet with rainbow trout soup and whipped dill butter 14,50 €
- All the delicacies 19,00 €
Wednesday 16.9.
- Chicken "puttanesca" with Sicilian tomato sauce and feta-basil pasta 14,50 €
- Generous salad buffet with Indian carrot-ginger soup and cucumber raita 14,50 €
- All the delicacies 19,00 €
Thursday 17.9.
- Pike Wallenberg, grandmother's sauce and chive mashed potatoes 14,50 €
- Generous salad buffet with pea soup and pancake 14,50 €
- All the delicacies 19,00 €
Friday 18.9.
- Bao buns with Korean BBQ pork, french fries, kimchi and many different side dishes 14,50 €
- Generous salad buffet with traditional shrimp soup and apple-fennel vinaigrette 14,50 €
- All the delicacies 19,00 €
Monday 21.9.
Buffet 14,50 €
- Red pesto gratinated rainbow trout, tzatziki and basil seasoned mashed potatoes
- Generous salad buffet and wild mushroom soup with walnut vinaigrette
Tuesday 22.9.
Buffet 14,50 €
- Pan-fried beef patties, aioli and roasted baby potatoes
- Generous salad buffet and traditional rainbow trout soup with chive oil
Wednesday 23.9.
Buffet 14,50 €
- Crispy panko breaded chicken, wasabi mayonnaise and sesame roasted potatoes
- Generous salad buffet and spinach soup with boiled egg
Thursday 24.9.
Buffet 14,50 €
- Fish & Mash: Pompier's fish stick, tartar sauce, minted peas and mashed potatoes
- Generous salad buffet and pea soup with pancake
Friday 25.9.
Buffet 14,50 €
- Lasagne bolognese, cherry tomato vinaigrette and fresh cucumber-fennel salad (also available as gluten-free vegetable lasagne)
- Generous salad buffet and chicken-coconut soup with noodle salad