Dish names are translated automatically and may contain errors. Always verify allergies and diets with the restaurant. Diet marks come from the restaurant's own menu: G gluten-free · L lactose-free · M dairy-free · VG vegan.
Food&Co Kravattitehdas lunch menu
buffet · Elimäenkatu 15, 00510 Helsinki
- Lunch hours (weekdays)
- klo 10:30–13:30
- Price
- Hinta ei tiedossa
- Location
- Open on map →
This is not the restaurant's official page, and the restaurant has not registered with the service. Information is collected from public sources and may contain errors. Represent this restaurant? Verify your info →
Today, Sunday 1.11.2026
No menu for today yet. See the restaurant's own lunch page.
Full week lunch menu
Monday 26.10.
- Basil-seasoned tomato soup GLMVG
- Organic tofu coconut curry GLMVG
- Basmati rice GLMVG
- Oven-roasted rainbow trout GL
- Remoulade sauce GLM
- Korean-style pork knuckle in black pepper sauce LM
- Seasonal vegetables GLMVG
- Milk chocolate mousse with blackcurrant jam
Tuesday 27.10.
- Vegetable goulash soup GLMVG
- Our kitchen's cauliflower-manchego patties L
- Honey yogurt GL
- Red perch with horseradish hollandaise GL
- Crispy taco-seasoned chicken - Taco Fried Chicken GLM
- Lime-chili yogurt GL
- Lingonberry-butterscotch quark GL
Wednesday 28.10.
- Spinach soup L
- Boiled egg GLM
- Beetroot and goat cheese lasagna with leaf spinach VL
- Chicken in limoncello sauce GL
- Rice and domestic oats GLMVG
- Our kitchen's minced meat patties GLM
- Wild mushroom sauce GL
- Roasted potatoes GLMVG
- Seasonal vegetables GLMVG
- Mocha square LM
Thursday 29.10.
- Mushroom soup GLMVG
- Chili con Vege Unlimited® soya mince LMVG
- Rice and domestic oats GLMVG
- Cold-smoked salmon, rigatoni pasta, and dill L
- Pasta cheese GL
- Grilled chicken fillet GLM
- Orange-miso sauce GL
- Roasted potato and sweet potato GLMVG
- Seasonal vegetables GLMVG
- Our kitchen's pancake L
- Whipped cream GL
- Berry compote GLMVG
Friday 30.10.
- Sweet potato soup GL
- Fava bean vegetable wok - Nuoc Cham GLMVG
- Creamy potatoes GL
- Basmati rice GLMVG
- Breaded flounder fillet LM
- Tartar sauce GLM
- Our kitchen's lasagna L
- Seasonal vegetables GLMVG
- American carrot cake kitchen style L
Monday 2.11.
- Basil-seasoned tomato soup GLMVG
- Organic tofu coconut curry GLMVG
- Basmati rice GLMVG
- Oven-roasted rainbow trout GL
- Remoulade sauce GLM
- Korean-style pork knuckle in black pepper sauce LM
- Seasonal vegetables GLMVG
- Milk chocolate mousse with blackcurrant jam
Tuesday 3.11.
- Vegetable goulash soup GLMVG
- Our kitchen's cauliflower-manchego patties L
- Honey yogurt GL
- Red perch with horseradish hollandaise GL
- Crispy taco-seasoned chicken - Taco Fried Chicken GLM
- Lime-chili yogurt GL
- Lingonberry-butterscotch quark GL
Wednesday 4.11.
- Spinach soup L
- Boiled egg GLM
- Beetroot and goat cheese lasagna with leaf spinach VL
- Chicken in limoncello sauce GL
- Rice and domestic oats GLMVG
- Our kitchen's minced meat patties GLM
- Wild mushroom sauce GL
- Roasted potatoes GLMVG
- Seasonal vegetables GLMVG
- Mocha square LM
Thursday 5.11.
- Mushroom soup GLMVG
- Chili con Vege Unlimited® soya mince LMVG
- Rice and domestic oats GLMVG
- Cold-smoked salmon, rigatoni pasta, and dill L
- Pasta cheese GL
- Grilled chicken fillet GLM
- Orange-miso sauce GL
- Roasted potato and sweet potato GLMVG
- Seasonal vegetables GLMVG
- Our kitchen's pancake L
- Whipped cream GL
- Berry compote GLMVG
Friday 6.11.
- Sweet potato soup GL
- Fava bean vegetable wok - Nuoc Cham GLMVG
- Creamy potatoes GL
- Basmati rice GLMVG
- Breaded flounder fillet LM
- Tartar sauce GLM
- Our kitchen's lasagna L
- Seasonal vegetables GLMVG
- American carrot cake kitchen style L