Dish names are translated automatically and may contain errors. Always verify allergies and diets with the restaurant. Diet marks come from the restaurant's own menu: G gluten-free · L lactose-free · M dairy-free · VG vegan.
Sodexo Keilasatama 5 lunch menu
· Keilasatama 5, 02150 Espoo, Finland
- Lunch hours (weekdays)
- klo 11:00–13:30
- Price
- 15,50 €
- Location
- Open on map →
This is not the restaurant's official page, and the restaurant has not registered with the service. Information is collected from public sources and may contain errors. Represent this restaurant? Verify your info →
Today, Sunday 1.11.2026
No menu for today yet. See the restaurant's own lunch page.
Full week lunch menu
Monday 26.10.
- Meatballs, mashed potatoes and mustard cream sauce GL
- Crushed tofu on a root vegetable bed with chili vegan mayonnaise GM
- Mushroom soup GL
- Fried rainbow trout, potatoes, vegetables and herb sour cream sauce GL
- Cold-smoked tofu and mushroom poke bowl GM
- Ice cream buffet GL
- From the café: Chicken and parmesan cheese salad L
Tuesday 27.10.
- Roasted chicken, rice and curry mayonnaise GM
- Vegetable balls with tomato sauce, couscous and pea pesto L
- Pea soup GL
- Beef burger with French fries and garlic mayonnaise M
- Burger with vegetable patty, French fries and vegan mayonnaise M
- Marianne mousse G
- From the café: Smoked salmon salad GL
Wednesday 28.10.
- Roasted pork with mustard sauce, vegetables and Anna potatoes GL
- Greek feta vegetable stew and tahini yogurt GL
- Sweet potato soup GL
- Panang chicken curry, rice, chili, nuts and Thai cucumber salad GM
- Soy-based Lindström patties, fried potatoes and garlic mayonnaise GM
- Crème brûlée GL
- From the café: Brie cheese salad and truffle oil
Thursday 29.10.
- Beef stew in red wine, warm vegetables and roasted herb potatoes GM
- Carrot-oat pancakes, pilaf rice, lingonberry mash and sour cream sauce L
- Cauliflower soup GL
- Pork minute steak, French fries, wokked vegetables and black pepper sauce GM
- Glazed oats, basmati rice, wokked vegetables and chili sauce GM
- Pancakes, jam and whipped cream L
Friday 30.10.
- Marry Me chicken and basmati rice L
- Spinach-eggplant lasagna and kale-pumpkin seed salad L
- Pumpkin puree soup GL
- Pizza Day: BBQ chicken L
- Pizza Day: Margherita
- Mocha square M
Monday 2.11.
- Meatballs, mashed potatoes and mustard cream sauce GL
- Crushed tofu on a root vegetable bed with chili vegan mayonnaise GM
- Mushroom soup GL
- Fried rainbow trout, potatoes, vegetables and herb sour cream sauce GL
- Cold-smoked tofu and mushroom poke bowl GM
- Ice cream buffet GL
- From the café: Chicken and parmesan cheese salad L
Tuesday 3.11.
- Roasted chicken, rice and curry mayonnaise GM
- Vegetable balls with tomato sauce, couscous and pea pesto L
- Pea soup GL
- Beef burger with French fries and garlic mayonnaise M
- Burger with vegetable patty, French fries and vegan mayonnaise M
- Marianne mousse G
- From the café: Smoked salmon salad GL
Wednesday 4.11.
- Roasted pork with mustard sauce, vegetables and Anna potatoes GL
- Greek feta vegetable stew and tahini yogurt GL
- Sweet potato soup GL
- Panang chicken curry, rice, chili, nuts and Thai cucumber salad GM
- Soy-based Lindström patties, fried potatoes and garlic mayonnaise GM
- Crème brûlée GL
- From the café: Brie cheese salad and truffle oil
Thursday 5.11.
- Beef stew in red wine, warm vegetables and roasted herb potatoes GM
- Carrot-oat pancakes, pilaf rice, lingonberry mash and sour cream sauce L
- Cauliflower soup GL
- Pork minute steak, French fries, wokked vegetables and black pepper sauce GM
- Glazed oats, basmati rice, wokked vegetables and chili sauce GM
- Pancakes, jam and whipped cream L
Friday 6.11.
- Marry Me chicken and basmati rice GL
- Spinach-eggplant lasagna and kale-pumpkin seed salad L
- Pumpkin puree soup GL
- Pizza Day: BBQ chicken L
- Pizza Day: Margherita L
- Mocha square L