Dish names are translated automatically and may contain errors. Always verify allergies and diets with the restaurant. Diet marks come from the restaurant's own menu: G gluten-free · L lactose-free · M dairy-free · VG vegan.
Lunch at Bistro O Mat
· Ainoa Food Garden, 3. krs, Länsituuli 5, 02100 Espoo, Finland
- Lunch hours (weekdays)
- klo 11:30–15:00
- Price
- 28,00 €
- Location
- Open on map →
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Today, Monday 27.7.2026
Buffet 28,00 €
- Burrata with pine nuts, tomato salad, and basil foam
- Seasoned beef tartare with egg yolk, watercress cream, capers, and Parmesan crisp
- Grilled salmon with broccolini, new potatoes in dill butter, and béarnaise sauce
- Daily sorbet
Full week lunch menu
Monday 27.7.today
Buffet 28,00 €
- Burrata with pine nuts, tomato salad, and basil foam
- Seasoned beef tartare with egg yolk, watercress cream, capers, and Parmesan crisp
- Grilled salmon with broccolini, new potatoes in dill butter, and béarnaise sauce
- Daily sorbet
Tuesday 28.7.
Buffet 28,00 €
- Burrata with pine nuts, tomato salad, and basil foam
- Seasoned beef tartare with egg yolk, watercress cream, capers, and Parmesan crisp
- Grilled salmon with broccolini, new potatoes in dill butter, and béarnaise sauce
- Daily sorbet
Wednesday 29.7.
Buffet 28,00 €
- Burrata with pine nuts, tomato salad, and basil foam
- Seasoned beef tartare with egg yolk, watercress cream, capers, and Parmesan crisp
- Grilled salmon with broccolini, new potatoes in dill butter, and béarnaise sauce
- Daily sorbet
Thursday 30.7.
Buffet 28,00 €
- Burrata with pine nuts, tomato salad, and basil foam
- Seasoned beef tartare with egg yolk, watercress cream, capers, and Parmesan crisp
- Grilled salmon with broccolini, new potatoes in dill butter, and béarnaise sauce
- Daily sorbet
Friday 31.7.
Buffet 28,00 €
- Burrata with pine nuts, tomato salad, and basil foam
- Seasoned beef tartare with egg yolk, watercress cream, capers, and Parmesan crisp
- Grilled salmon with broccolini, new potatoes in dill butter, and béarnaise sauce
- Daily sorbet