Dish names are translated automatically and may contain errors. Always verify allergies and diets with the restaurant. Diet marks come from the restaurant's own menu: G gluten-free · L lactose-free · M dairy-free · VG vegan.
Antell Stella lunch menu
buffet · Lars Sonckin kaari 16, 02600 Espoo, Finland
- Lunch hours (weekdays)
- klo 10:45–13:30
- Price
- 13,90 €
- Location
- Open on map →
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Today, Wednesday 16.9.2026
Buffet 13,90 €
- Beef stew Burgundy style GLM
- Cheddar-topped chicken G
- Mushroom and hazelnut risotto GL
- Rice GLMVG
- Country-style potato wedges GLMVG
- Grilled courgette and pepper GLMVG
- Whipped lingonberry porridge LMVG
Full week lunch menu
Monday 14.9.
Buffet 13,90 €
- Pork neck in BBQ sauce GLM
- Chicken in spicy cajun sauce GLM
- Vegan aubergine curry GLMVG
- Persillade potatoes GLMVG
- Herbed quinoa and rice GLMVG
- Roasted carrot and courgette bake GLMVG
- Liquorice quark dessert GL
Tuesday 15.9.
Buffet 13,90 €
- Meatballs in mustard tomato sauce GLM
- Fish gratin with horseradish hollandaise GVL
- Homemade cheesy courgette patties L
- Roasted herb potatoes GLMVG
- Arroz con cebolla – onion rice GLMVG
- Peas GLMVG
- Sour cream, cucumber and dill sauce GL
- Blackcurrant and raspberry kissel GLMVG
- Whipped cream GL
Wednesday 16.9.today
Buffet 13,90 €
- Beef stew Burgundy style GLM
- Cheddar-topped chicken G
- Mushroom and hazelnut risotto GL
- Rice GLMVG
- Country-style potato wedges GLMVG
- Grilled courgette and pepper GLMVG
- Whipped lingonberry porridge LMVG
Thursday 17.9.
Buffet 13,90 €
- Pork piazzola – pork neck in tomato sauce GLM
- Red sea bream, cheesemonger's style GL
- Spinach and ricotta cannelloni VL
- Potatoes GLMVG
- Rice GLMVG
- Honey-roasted beetroot GLM
- Antell pancake L
- Whipped cream GL
- Strawberry jam GLMVG
Friday 18.9.
Buffet 13,90 €
- Beef and noodle wok with hoisin sauce GLM
- Turkey in korma sauce GL
- Homemade goat cheese, beetroot and hemp patties GVL
- Spiced roasted potatoes GLMVG
- Herbed quinoa and rice GLMVG
- Broccoli GLMVG
- Basil yoghurt sauce GL
- Homemade rhubarb and currant pie LM
- Vanilla sauce GL